AB Vickers yeasts

  • Brewers wanting to create authentic English style ales choose Windsor yeast to bring out the right beer characteristics.

    A true English strain which produces an ale estery to both palate and nose with a slight yeasty flavour. Windsor is a medium flocculating strain which produces ales described as full bodied and fruity, ranging from pale ales to porters.

    Strain properties

    • Moderate attenuation
    • Medium flocculent
    • Estery aroma

  • Windsor yeast